WebSorghum usually grows poorly on sandy soils, except where a heavy textured sub-soil is present. Sorghum is more tolerant of alkaline salts than other grain crops and can therefore be successfully cultivated on soils with a pH (KCl) between 5.5 and 8.5. Sorghum can better tolerate short periods of water logging compared with maize. Soils with a WebDec 1, 2024 · Trait heritabilities for DTA, PH, and GY observed in our study were moderate to high and were consistent with previous reports in sorghum hybrids (Velazco et al. 2024; Fonseca et al. 2024). Since the hybrids and the parents were placed within the same block within the replication in our field design, we acknowledge that it could lead to some ...
Evaluation of sorghum flour functionality and quality ... - PubMed
WebDec 13, 2024 · At this stage, sorghum x sudan hybrids will generally have TDN values in excess of 53%–60% and crude protein (CP) concentrations of 9%–15%. Varieties with the BMR trait are usually preferred for grazing. Research in Texas has indicated that BMR varieties may improve animal gains by as much as 5%–8% relative to non-BMR varieties. WebBy Virginia A. Ishler, Coleen M. Jones, Jud Heinrichs, Gregory W. Roth, Ph.D. Silage is a staple forage on dairy farms. High-level management and sizeable financial outlays are … something just like this 解説
SORGHUM PRODUC Info Pak - arc.agric.za
WebAbstract. Commercially milled food-grade sorghum flour was subjected to ozone at the rate of 0.06 L/min for 15, 30, and 45 min. The pH of ozone-treated flour decreased as exposure … WebJun 22, 2024 · The conducted studies showed that the level of protein in sorghum grain varied from 8.8 to 9.6%. ... ... Obviously, a decrease in the level of some components occurs at the expense of an increase... WebSorghum can grow on wide range of soils. Medium to deep black soils are predominantly suitable for growing sorghum. Rabi sorghum is wholly confined to black soils, while the kharif crop is grown on light soils also. It can be grown with wide range of soil pH from 5.0 to 8.5. Grain sorghum is considered to be moderately tolerant to salinity. something just snapped audio