WebThe 1-day course (avail. in English and Chinese) aims to provide learners with the essential knowledge and skill-sets to follow food & beverage safety and hygiene policies and procedures. Through our experiential classroom training, learners will learn how to: Maintain personal hygiene. Maintain food preparation and service utensils and equipment. WebOur exclusive Level 3 food hygiene and safety certificate covers a broad range of essential topics and knowledge areas. Examples of which include food handling and storage, the 4Cs of food hygiene, an introduction to food poisoning and the importance of allergen labelling. Build the skills, knowledge and confidence needed to climb the career ...
Basic Food Hygiene Course Singapore, NEA Accredited
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Food Hygiene Refresher Course - Food Safety Course Level 1 …
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