WebBursting with fresh fragrant Mediterranean flavours, any cut of lamb can be elevated from wonderful to sensationally sublime with this easy and delicious Greek-style marinade using fresh garden herbs, Dijon mustard, olive oil, paprika, salt, pepper, and the zest and juice of one large lemon. WebChicken ouzi Rice with vegetable chicken OMR 2.900 Meat Shawarma Tray OMR 4.000 Chaiken Shawarma Tray OMR 4.400 Quag Tray OMR 4.400 Kofta Tray Grilled soft meat in the tray with tomatoes, onions and colored peppers. OMR 4.400 Western plates okief chicken Chicken breast stuffed with mushrooms, cheese and sweet vegetable sauce. …
Arabic Yellow Rice with Chickpeas - The Hint of Rosemary
WebMar 11, 2024 · Place the chicken in a large saucepan. Add the onion wedges, bay leaves, cinnamon stick, salt and pepper. Cover with water until chicken is submerged. Bring to a … WebGround chicken served with rice, grilled tomatoes and onions, 2 oz tzatziki sauce and 1 pita bread Beef Filet Kabob $12.99 Served with rice, grilled tomatoes and onions, 2 oz tahini sauce and 1 pita bread Iskandar Kabob $16.49 Served with 8 oz soup, grilled tomatoes and onions, and 1 pita bread Trio Kabob Plate $26.39 dr jacoby oedheim fax
Ouzi hi-res stock photography and images - Alamy
WebIn a bowl,add chicken,garlic paste,salt,black pepper powder,cumin powder,turmeric powder,tomato paste,mix well,cover and marinate for 30 minutes. In frying pan,add … WebDec 1, 2024 · For every 1 cup of rice, add 2 cups of chicken stock. Bring everything to a boil, then reduce the stove to low heat and cover. Continue cooking on low heat until the rice is done (about 8 to 10 minutes). Once the rice is done, we're going to start working on serving this dish up. WebJan 14, 2024 · Add 4 cups of chicken stock and bay leaves to the pot and bring to the boil, stirring occasionally. Reduce the heat to low, cover and simmer for 20 to 25 minutes, … dr. jacob wood baton rouge